Comments on: Thai Fish Curry

By: Tonia Schemmel

Tonia Schemmel — Mon, 28 Apr 2025 15:31:11 +0000

In reply to Gorrow. Great to hear Gorrow! Appreciate you taking time to let us know.:)

By: Gorrow

Gorrow — Mon, 28 Apr 2025 01:50:57 +0000

This recipe turned out so good. I especially love the flavor from the keffir lime leaves. We ate it over rice, rice noodles, or just on its own. It was delicious every way we tried it! I’m definitely adding this to our recipe book.

By: Tonia Schemmel

Tonia Schemmel — Tue, 01 Apr 2025 01:11:52 +0000

In reply to Susan Lipscomb. Yes you can Susan.

By: Susan Lipscomb

Susan Lipscomb — Mon, 31 Mar 2025 22:44:00 +0000

Can I make this without lemon grass? I can’t find any.

By: Tonia | Feasting at Home

Tonia | Feasting at Home — Thu, 27 Feb 2025 18:03:23 +0000

In reply to Annette Appelbe. Glad you enjoyed Annette! We really appreciate your review and rating.

By: Annette Appelbe

Annette Appelbe — Thu, 27 Feb 2025 07:51:14 +0000

Absolutely delicious & a lot of the work can be done beforehand.

By: Tonia | Feasting at Home

Tonia | Feasting at Home — Tue, 21 Jan 2025 17:16:42 +0000

In reply to Terry. Nice to hear this Terry! Thanks for the review.