Comments on: Rhubarb Compote

By: Sylvia Fountaine

Sylvia Fountaine — Fri, 20 Jun 2025 18:02:20 +0000

In reply to Mary Raines. Hi Mary, I leave it in but feel free to remove it if you prefer.

Mary Raines — Thu, 19 Jun 2025 20:17:59 +0000

Do I leave the lemon peel in? Thanks.

Tonia Schemmel — Sun, 15 Jun 2025 17:29:24 +0000

In reply to Marley. Great Marley, so glad to hear this!

Marley — Sun, 15 Jun 2025 17:27:57 +0000

Wonderful, easy rhubarb compote recipe! I love the addition of the lemon zest and cardamom.

Tonia Schemmel — Wed, 11 Jun 2025 17:59:42 +0000

In reply to Faith. Great to hear Faith!

Sylvia Fountaine — Wed, 11 Jun 2025 06:38:41 +0000

In reply to Kristin Henry. Great to hear Kristin!

Sylvia Fountaine — Wed, 11 Jun 2025 06:36:59 +0000

In reply to Diane B.. Hi Diane, I think it is about 4 cups, chopped.