Comments on: Crunchy Bok Choy Salad with Cashew Brittle

By: Tonia Schemmel

Tonia Schemmel — Wed, 06 Aug 2025 01:22:27 +0000

In reply to Lynn Khadiagala. Yay, love it Lynn! Appreciate your review.

By: Lynn Khadiagala

Lynn Khadiagala — Tue, 05 Aug 2025 22:39:44 +0000

This recipe inspired me to plant bok choi in my garden. Excellent on a hot summer night.

By: Tonia Schemmel

Tonia Schemmel — Sun, 03 Aug 2025 03:59:58 +0000

In reply to Ari. So happy you gave it a try Ari! Thanks for taking time to review. :)

By: Ari

Ari — Sun, 03 Aug 2025 02:02:08 +0000

After a week of eating heavy meals, we were looking for something light and decided to try this recipe. It was way better than expected! My boyfriend said he could drink the dressing by itself! We topped the salad with roasted salmon, and it was filling and satisfying. We’re planning on serving it at extended family dinners in the future.

By: Sylvia Fountaine

Sylvia Fountaine — Sun, 03 Aug 2025 00:49:57 +0000

In reply to Qazi Anas. Thanks so much, I am glad you enjoyed it.

By: Qazi Anas

Qazi Anas — Fri, 01 Aug 2025 16:37:00 +0000

Absolutely loved this crunchy bok choy salad recipe! The combination of the tangy sesame ginger dressing with the cashew brittle is genius — it’s such a refreshing summer side dish. After a healthy salad like this, I sometimes crave something heartier, so I like to browse the Hungry Jack’s lunch menu for inspiration. Thanks for the creative recipe!